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06 10 21
The food vacuum packaging machine uses silicone rubber and black rubber. A
few low-grade products use foam rubber. Silicone rubber is resistant to high
temperature, corrosion, and has good sealing properties and long service life.
The foam rubber has poor sealing performance, easy to fall off, and short service life. So what do you know about food vacuum packaging machines?
Double Vacuum Packing Machine
The characteristics of the food vacuum packaging machine are as follows:
1. Part of the air (oxygen) in the packaging container is eliminated, which can effectively prevent food from spoiling and spoiling. Vacuum packaging machine,
2. The use of packaging materials with excellent barrier properties and strict sealing technology and requirements can effectively prevent the exchange of the contents of the package, which can avoid food weight loss and loss of taste.
3. The gas inside the vacuum packaging container has been eliminated, which accelerates the heat conduction, which can improve the heat sterilization efficiency and avoid the packaging container rupture due to the expansion of the gas during heat sterilization.
Food vacuum packaging machine is to vacuum packaging liquid, solid, powdery paste food, grain, chemicals, medicinal materials, electronic components, precision instruments, rare metals, etc. The vacuum-packed items can prevent oxidation, mildew, and moisture. , Extend the shelf life.
When we all operate and use the food vacuum packaging machine, we should all understand the performance characteristics of our packaging machine, and operate and use our packaging machine correctly. Our company has Double Vacuum Packing Machine on sale, welcome to contact us.